Argiolas 'Costamolino' - Vermentino di Sardegna

This 2021 white wine is crafted from 100% Vermentino grapes. The Argiolas family, pioneers in Sardinian winemaking, harvest these grapes from their Costamolino vineyard. Thanks to the Mediterranean climate, the wine is light - bodied and dry, bursting with citrus flavors and a subtle hint of saltiness. It's the perfect match for 'fregola', a traditional Sardinian semolina pasta usually served with clams and prawns in a saffron - flavored broth.

To enjoy this Argiolas 'Costamolino' Vermentino di Sardegna white wine, first, chill it in the fridge for about an hour. Then, pour it into a white wine glass. Sip slowly to savor the citrus and salinity notes. When pairing it with 'fregola', make sure the pasta is well - cooked. Store the opened bottle in the fridge and consume it within 2 - 3 days to maintain its freshness.