Cantina San Biagio Vecchio 'Monte Tarbato' Centesimino

In 2019, this remarkable Centesimino red wine hails from Italy. San Biagio Vecchio Winery, located just outside Bologna in Torre di Oriolo, is not only recognized for wine but also for its wheat - flour production. This wine is crafted entirely from Centesimino grapes, a grape variety of great significance in Torre di Oriolo as it withstood the European phylloxera outbreak in the late 19th century. With a full - bodied profile, it offers enticing flavors of dark fruits, herbs, cloves, and vanilla. It's the perfect match for lamb chops or aged cheeses.

To enjoy this Cantina San Biagio Vecchio's Centesimino red wine, first, let it breathe for about 30 minutes to an hour before serving. This helps to open up the flavors. Pour it into a large wine glass and take in the rich aroma of dark fruits and spices. You can serve it at a slightly cooler room temperature, around 60 - 65°F. When it comes to food pairings, as mentioned, lamb chops or aged cheeses are great choices. Just make sure not to store the wine in a place with extreme temperatures. Keep it in a cool, dark cellar or a wine fridge if you have one. If you open the bottle but don't finish it, cork it tightly and store it in the fridge. It should stay good for a couple of days.