Castello di Torre in Pietra 'Elephas' - Rosso

This 2021 red wine from the Lazio Coast in Italy is a blend of Sangiovese, Montepulciano, and Merlot. 'Elephas' gets its name from the ancient elephants that once roamed this land, which sits just 50 meters above sea - level and enjoys a temperate Mediterranean climate. Castello di Torre in Pietra has a 16th - century winemaking heritage. Since 2000, it's been an organic winery, certified and proud of avoiding harmful pesticides and limiting sulfur dioxide use. The grapes are grown in calcareous - clay soils. On the palate, you'll taste sour cherry and red berries, balanced tannins, and a savory finish. It pairs perfectly with a charcuterie board or grilled meats.

To enjoy this Castello di Torre in Pietra 'Elephas' red wine, simply chill it slightly before serving. Pour it into a wine glass and let it breathe for a few minutes to enhance the flavors. You can pair it with a charcuterie board or grilled meats as suggested. Keep the wine in a cool, dark place when not in use. Avoid exposing it to direct sunlight or extreme temperatures as this can affect the taste. If you have an opened bottle, seal it tightly and store it in the refrigerator. It's best to consume the opened wine within a few days for the best flavor.