Chateau Brillette 'Moulis en Medoc' - Bordeaux

This 2015 Bordeaux red blend hails from France. It's crafted with Merlot, Cabernet Sauvignon, Petit Verdot, and Cabernet Franc. Chateau Brillette, a well - respected vineyard in the Moulis en Medoc region, is where these grapes thrive. This alluring French red offers a rich and indulgent experience. Aged for 12 months in wood barrels, it presents a spicy sensory treat with hints of black fruit, eucalyptus, and smoky toast, ending with a warm finish. It's the perfect companion to share with friends when enjoying a freshly grilled sirloin steak or chile - rubbed beef ribs.

To enjoy this Chateau Brillette Bordeaux red wine, first, let it breathe for about 30 minutes to an hour after opening. Pour it into a wide - rimmed wine glass to fully appreciate its aroma. When serving, keep it at a temperature of around 60 - 65°F (15 - 18°C). This wine pairs wonderfully with red meats like sirloin steak or beef ribs. Store the unopened bottle in a cool, dark place, away from direct sunlight and heat. Once opened, if you have any left, re - cork it tightly and store it in the refrigerator. It should stay good for 2 - 3 days.