Fento 'Bico Da Ran' - Albarino

This 2021 Albarino hails from Rias Baixas, Spain. Fento Wines was established in 2012 by Eulogio Pomares, the grandson of Ernesto Zarate, the owner of the renowned winery Bodegas Zarate in the Rias Baixas region, often called the Garden of Eden because of its lush green valley. The close - by Atlantic Ocean creates ideal weather and growing conditions for vines, especially Albarino. 'Bico de Ran' offers a perfect blend of salinity and creaminess, with lovely notes of peach and citrus and high acidity. It's an excellent choice to pair with seafood paella or ceviche.

To enjoy this Fento Albarino, first, chill it in the fridge for about 1 - 2 hours until it's nicely cold. Pour it into a wine glass and take a moment to smell the peach and citrus notes. When it comes to food pairing, seafood paella or ceviche are top choices, as the wine's acidity cuts through the richness of the dishes. Store any leftover wine in the fridge and seal it tightly. Try to finish it within a day or two as it may start to lose its flavor over time. And always drink responsibly.