Lombard - Extra Brut - Champagne

Lombard & Cie's Extra Brut Premier Cru champagne is a well - balanced, fresh, and rounded beverage. It showcases a beautiful, bright golden - yellow hue, accompanied by fine bubbles. On the nose, it offers delightful notes of almond, hazelnut, honey, cinnamon, and cocoa. This complex and elegant champagne is sourced solely from the premier crus of Champagne. During the pressing process, only the first juice, the cuvée, is kept. The initial fermentation occurs in stainless - steel vats, ensuring a high - quality and pure flavor profile.

To enjoy this Lombard Extra Brut Champagne, first, chill it in the fridge for a few hours. Once chilled, hold the bottle at a 45 - degree angle and gently remove the wire cage and cork. Pour it slowly into a champagne flute to preserve the bubbles. When storing, keep it in a cool, dark place. Avoid exposing it to direct sunlight or extreme temperatures, as this can affect the taste. If you have any leftover champagne, re - cork it tightly and place it back in the fridge. It should still be good for a day or two, but the bubbles will gradually fade.