Oregon Trails Wine Co. - Pinot Noir

In 2020, this Oregon Trails Pinot Noir graces the glass with a deep, garnet hue. Its aroma is a delightful blend of cranberry, red currant, and tart cherry, subtly enhanced by earthy and spicy undertones. On the palate, this medium - bodied wine bursts with bright raspberry and strawberry notes, followed by warm baking spices and earthiness. The tart cherry note makes a pleasant comeback on the finish. Structured and well - balanced, it truly reflects the unique character of the region and the vintage.

To enjoy this Pinot Noir, first, let it breathe for about 30 minutes after opening to enhance its aroma. Serve it at a temperature of around 55 - 60°F, which is perfect for bringing out its flavors. This wine pairs well with a variety of foods, such as grilled salmon, roasted chicken, or a light pasta dish. When storing, keep it in a cool, dark place away from direct sunlight and strong odors. Avoid sudden temperature changes as they can affect the quality of the wine. And remember, once opened, it's best to consume it within 2 - 3 days and store it in the refrigerator with a cork or wine stopper.