Raventos i Blanc 'Mas del Serral' - 2013

In 2013, Raventos was among the pioneers in this region to craft sparkling wine using the traditional method. Discover more details here: https://www.raventos.com/store_site/api/uploads/products/files/5a44e0a950421b5163938eb5b3d8d85d_php4lXERt.pdf

To enjoy this 2013 Raventos i Blanc 'Mas del Serral' sparkling wine, first, keep it chilled in the fridge for a few hours. When you're ready to drink, gently remove the wire cage and slowly twist the cork. Pour it into a flute glass to appreciate its bubbles and aroma. Store any leftover wine in the fridge and seal it well. Remember, avoid shaking the bottle too much before opening to prevent excessive fizz. And don't expose it to direct sunlight or high temperatures for long periods to maintain its quality.