Carlone 'Concia' - Red Blend

In 2022, this exquisite red blend hails from Piedmont, Italy. It's crafted with 50% Croatina, 40% Vespolina, and 10% Nebbiolo, offering a rich and complex flavor profile.

This Carlone 'Concia' red blend is best served at a cool temperature, around 60 - 65°F. Before drinking, let it breathe for about 15 - 20 minutes to enhance its aroma and flavor. It pairs perfectly with red meats, pasta with rich sauces, and hard cheeses. Store the unopened bottle in a cool, dark place. Once opened, keep it in the fridge and consume within 2 - 3 days for the best taste.