Cochon 'Les Collines d'Or' - Chardonnay

This 2018 wine is 100% Chardonnay from the Sonoma Coast, California. Winemakers Adam Webb and Mike Kuenz at Cochon Wineries aim to blend classic French grape varieties with the diverse terroirs and microclimates of Northern California and southern Oregon. Their 'Les Collines d'Or' (the golden hills) is their debut in Chardonnay, made from grapes in the famous Russian River Valley. These grapes enjoy steady sunshine and cool morning mists, resulting in optimal ripeness and freshness. This distinctly Californian wine bursts with flavors of honeydew melon, lemon curd, baking spices, and buttered croissant, balanced by a crisp acidity. Pair it with Swiss or Gruyere fondue, fresh lobster with butter, or baked ricotta with lemon, garlic, and chives.

To enjoy this wine, simply chill it in the refrigerator for about an hour before serving. When pouring, let it breathe for a few minutes to enhance the aroma. You can serve it in a standard white wine glass. As for storage, keep the bottle in a cool, dark place, away from direct sunlight and strong vibrations. When it comes to food pairing, it goes well with the dishes mentioned in the description. Just avoid pairing it with overly spicy or heavy - flavored foods as they might overpower the wine's delicate flavors. Also, once opened, consume the wine within a few days and keep it refrigerated with a cork.