Henry De Floret - 2019 Chateauneuf-du-Pape

This 2019 Chateauneuf-du-Pape is a blend of Syrah, Grenache, Mourvedre, Counoise, Picardin, Cinsault, Muscardin, and Terret Noir. These fine grape varieties come together to create a rich and complex red wine with unique flavors and aromas.

To enjoy this 2019 Chateauneuf - du - Pape, first, let it breathe for about 30 minutes to an hour. Pour it into a wine glass slowly and savor the aroma before taking a sip. When it comes to food pairing, it goes well with red meats, like steak or lamb. Keep the wine in a cool, dark place, away from direct sunlight. Avoid storing it in places with large temperature fluctuations. If you have an open bottle, cork it tightly and put it in the refrigerator. It's best to finish it within a couple of days to maintain its flavor.