Tait 'The Ball Buster' - Shiraz - Barossa

This red blend from the Barossa Valley is composed of 80% Shiraz, 12% Cabernet Sauvignon, and 8% Merlot. It bursts with pure, juicy flavors of blueberries and cherries, balanced by chalky tannins that add grip to the rich fruit. Hints of black tea and spice linger on the finish, making it a truly delightful wine.

To enjoy this wine, simply uncork it and let it breathe for about 30 minutes. Serve it at room temperature or slightly chilled. It pairs well with grilled meats, spicy foods, and strong cheeses. Keep the wine in a cool, dark place and store it upright after opening. Finish the bottle within a few days for the best taste.