Cascina Albaterra 'Il Frissante'

This 2019 sparkling wine hails from Soave, Italy, crafted entirely from 100% Garganega grapes. It undergoes a brief skin maceration, ferments with its natural yeasts, and skips the clarification and filtering process. Finally, it's refermented with grape must, just like the simple wines of yesteryear. With notes of delicate pear and zesty lemon cream, this all - natural pet nat is a quirky and flavorful addition to your menu. Ideal as an aperitif, it pairs perfectly with lighter seafood such as mussels or squid, white fish, and fresh salads.

To enjoy this Cascina Albaterra sparkling wine, simply chill it in the fridge for a couple of hours before opening. When you're ready, gently remove the cork, being careful as it might pop out. Pour it into a flute glass to enhance the bubbles. This wine is best consumed within a few days after opening, so make sure to keep it refrigerated and use a wine stopper to preserve its freshness. It doesn't need any special maintenance, just store it in a cool, dark place when not in use.